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Brian in the Kitchen

 Listen to Brian in the Kitchen each weekday at 8:10am. Brian in the Kitchen is brought to you by Stittsworth Meats of Bemidji. You can also search the Brian in the Kitchen recipe archives, dating back to 2007.

Brian began cooking in 1997 when a co-worker brought in a pot of chili to the radio station. He thought that he could make that...so he tried to...and it was good! Of course, anything with Jack Daniels in it can't be bad!

Enjoy!

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April 13 2012 "Bacon Cheese Dogs"
April 12 2012 "Monte Cristo Dogs"
April 11 2012 "Chili Dog Casserole"
April 10 2012 "Pretzel Dogs"
April 9 2012 "Chicago Dogs"

April 6 2012 "5 Steps to Perfect Hard Boiled Eggs"
April 5 2012 "Salmon Baked in Foil"
April 4 2012 "Poached Eggs Benedict"
April 3 2012 "Hot Cross Buns"
April 2 2012 "Fresh Ham with Tuscan Bread Stuffing"

March 30 2012 "Shipwreck Casserole"
March 29 2012 "Tuna Salad"
March 28 2012 "Quiche Lorraine"
March 27 2012 "No Peek Chicken"
March 26 2012 "Savory Pull Apart Bread"

March 23 2012 "Penne with Chicken and Asparagus"
March 22 2012 "Pan-Fried Asparagus"
March 21 2012 "Spring Vegetable Mix"
March 20 2012 "Strawberry Romaine Salad"
March 19 2012 "Asparagus Cashew Rice Pilaf"

March 16 2012 "Irish Lamb Stew"
March 15 2012 "Beef and Irish Stout Stew"
March 14 2012 "Irish Sandwich"
March 13 2012 "Rueben Loaf"
March 12 2012 "Irish Soda Bread in a Skillet"

March 9 2012 "Caribou Stew"
March 8 2012 "Baked Alaskan Bannock (Bread)"
March 7 2012 "Alaskan Chowder"
March 6 2012 "Alaskan Halibut"
March 5 2012 "Alaskan Salmon"

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